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Cheese-stuffed ravioli coated in a creamy tomato sauce, served in a white bowl on a white tablecloth.

Gallery

Lemon juice being squeezed over a golden stack of fried vegetables with greens and dipping sauce on the side.
Grated cheese being sprinkled over ravioli in creamy tomato sauce on a white plate.
Chef in a white coat twirling spaghetti with clams in a pan using a fork and spoon on a white tablecloth.
Chef flambés meat in a hot pan with tall flames and sparks rising dramatically in a professional kitchen setting.
Fried calamari, shrimp, and zucchini on arugula with a lemon slice and marinara dipping sauce on a white plate.
Burrata served on a bed of arugula and prosciutto, garnished with herbs and olive oil, as a person prepares to eat.
Fried calamari, shrimp, and zucchini on arugula with a lemon slice and marinara dipping sauce on a white plate.
Server in a white jacket elegantly twirls spaghetti with clams using a spoon and fork at a fine dining table.
Spaghetti alle vongole served in a white bowl, garnished with parsley, with fried seafood and lemon in the blurred background.
Whole strawberries simmering in a bubbling red sauce in a metal pan over heat, with steam rising and a chef stirring in the background.
Creamy burrata topped with herbs, served over arugula, cherry tomatoes, and thin slices of prosciutto on a white plate.
Chef plating linguine with clams in a creamy garlic sauce from a pan with golden handles on a white table.

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